What are the Covid safety practices like here?

People are asking | May 25, 2021 | Category: Seafood restaurant in Narragansett, Rhode Island

George's of Galilee - All questions

Address: 250 Sand Hill Cove Rd, Narragansett, RI 02882, USA

George's of Galilee (Owner) | May 26, 2021

Hello! Our current safety practices are: Everyone must wear a mask when entering the building, and when walking around the building. You can remove your mask while seated at your table/at the bar. We offer hand sanitizer when you enter, and your server/bartender carries a bottle on them for you to use as needed. All tables are spaced 6ft apart and sanitized in between uses. We have adequate spacing to provide you with a *very* distanced table upon request (as we have 3 dining rooms open). Our bars are open with plexiglass around the bar and in-between patrons. We sanitize common areas such as lobbies and restrooms every hour. As for our staff, they are required to wear masks at all times, and we screen them for symptoms and check their temperature at the start of every shift. The health and safety of our guests and our staff is our first priority!

Dana Rojas | May 26, 2021

They have a tracking sheet with clean pens and an area to put the dirty pens. Everyone is wearing a mask unless at a table. Many barriers around the bar and in between every couple of seats.

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