I agree with Marianne....they have excellent procedures. Masks are required unless you're eating. They have one bench per group of diners and they stagger them so you're way further away than 6 feet from the next group. They have sanitizer available and temperatures are taken when you arrive.
They did an excellent job on safety and social distancing. All of the aforementioned, plus tables are staggered, and they wipe all the surfaces in the public area whenever they see someone touch something.
Along with what the others have said, the staff that serves you all wear face shields.
They have a mat that you step on when you enter that disinfects your shoes, temperatures are taken, and masks are worn.
Social distancing and mask and gloves ..xtremely clean environment.
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