Yes. The Root Benny and the Shiitake Benny can both be gluten free. Also the omelettes and the tofu scrambler are gluten free. The eggs banh mi is gluten free without the hoisin sauce. Our granola is gluten free but our oats are processed in a facility that processes wheat. Eggs and toast can be made with gluten free bread that comes from Dempsey Bakery here in Little Rock.
I don't, but I believe they do.
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