I ordered take out using Uber Eats.
Take-out only. Costumers are required to call ahead or order online (www.danangrestaurant.info). Ordering online will get you 10% off or choose to pay at the restaurant for a 15% cash discount. Each Togo order are placed on INDIVIDUAL tables. When you pay, or confirmed your online order, you simply go to your table where your food is placed. There is PLENTY of sanitizer as you walk in, at the counter, and as you exit. It is also one-way traffic inside the restaurant once you get to the counter, to "reduce" the chances that costumers may have to cross each other.
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