Carryout allows for minimal contact with employees. Not all employees keep masks on in the kitchen, so when home just pop it in the oven at 170° for 10 minutes
They have very safe covid practices. When you order on-line for pickup, you have the option of them putting your order on the back seat or handing it to you thru the window. The employees all wear masks. If you have your order delivered, they ring your door bell, put your order down and then step away to make sure you answer the door
You have that option to select if they can put the items in your trunk, back seat or through window when ordering online, they have you text when arrive and turn on hazard lights, then they come out with mask on to deliver carside.
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