I hope this is the recipe you are looking for. It was in a 2012 Burdick pamphlet. Came across this pamphlet and remembered your post. Blueberry Granola Bars 5 cups rolled oats 3/4 cup vegetable oil 11/2 cups light brown sugar 2 large fresh eggs 2 tsp. Vanilla Extract 1 tsp. Ground Cinnamon 1/2 tsp. Salt 11/2 cups whole wheat flour 3 cups FROZEN (not thawed) blueberries Combine oats and 1/4 cup vegetable oil. Spread on rimmed baking sheet. Bake at 350 F for 12 to 15 minutes, stirring occasionally, until golden brown. Allow to cool. Beat together brown sugar, remaining 1/2 cup of vegetable oil, eggs, vanilla, cinnamon and salt. Beat in flour until completely smooth. Stir in cooled oatmeal mixture until blended. Immediately stir in the firmly FROZEN blueberries. Pat dough into 12x20x2 1/2 inch steam able pan lined with foil and coated with non stick spr. Bake 350F for 35-40min.- conventional oven.
Recipe was in 2017 leaflet.
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