Red Lobster

George Fox

Ryan our waiter was stupendous.......had a wonderful birthday supper with my 2 Daughters and there family .....couldn't have asked for more .......Thanks Ryan keep up the 👍 great work 👍

Laura Ferguson

I know there are standards across franchises, but I don't like how they cook the shrimp. Honestly this is the only Red Lobster I've been to, but I am a bigger texture person and I didn't like how the shrimp popped in my mouth, but their coconut shrimp was very good. Service wasn't fast but this could easily be explained by widespread staffing issues

Lynn Wartinger

My husband had fried clams and fried shrimp and he said his was good. I had linguine Alfredo with crab, which I used to love but it was overpriced, at $21.00 for just the linguine, no side salad or vegetable which used to be included with the pasta. The sauce looked and tasted like it came from a jar, and the crab was poor quality, grainy textured, and was not fresh as the dish had a strong fishy smell. The crab did not taste sweet like crabmeat should. Service was ok but had to wait for a table when the restaurant was fairly empty since it was mid-afternoon. Was very disappointed in the meal. I gave 3 stars since my husband's meal was ok, but would have given 1 star for mine.

Brian Kinn

Anniversary lunch for two. Top dishes = 3 Rock tails and one Maine tail, and pasta dish with lobster sauce. With appetizers and two drinks = $115.32. Lobster tails were hard and dry. The Maine lobster tasted like it was left on the docks for a week before being frozen. The strong smell should have given someone a clue. To be fair, we came in after the lunch crowd around 2 pm. But, in spite of there being very few customers, the waitress never checked on us. When she brought the main dishes, she asked if i wanted another beer. ...15 minutes later <and nearly done with our meal>, she never came back so I ended up going to the bar for it. My wife ordered a baked potato for one of her sides, it never came during the meal, but they did bring it after we had already paid the check and packed up the leftovers <I did not eat either of my tails>. There's more, but not worth getting into. It was so bad that we could not help laughing about it. I mean, ... it was so blatantly terrible that you found yourself laughing because "nobody" could EVER get it THAT wrong.... could they? :-))