Address: 4008 NE 55th St, Seattle, WA 98105, USA
Phone: +12065280570
Sunday: 12–9PM
Monday: Closed
Tuesday: 11AM–9PM
Wednesday: 11AM–9PM
Thursday: 11AM–9PM
Friday: 11AM–9:30PM
Saturday: 4–9:30PM
Springbrook Info
What a little gem of a place! Super sweet folks that own the restaurant.. they even gave us some complimentary pot-stickers for being new neighbors and helped us walk our large takeout order back to the office! Food was delicious... highly recommend this establishment. :)
HonesT Abe
Trust me stop here and give it a try. The building and sign makes you scratch your head - because it isn’t fancy looking place in an expensive area. But this is the best kept secret in this hood. Food is so fresh, Veggies are crisp. Order their egg foo yung - not on the menu but it is a must! Best one I have ever had and I have ever had and I am no spring chicken. Also, love the Hong Kong style noodle! Service is excellent - family is kind and helpful. Delivery is quick - this place doesn’t miss on any level.
Eric Nels Patterson
I absolutely love this restaurant and the people who work there are always so nice. I will always keep coming back here with my family because they love it just like I do. The food is always delicious and I’m never disappointed. I will also keep coming back because I really enjoy the Hot and Sour Soup.
Jeremy Fredricks
Note: we ordered takeout and this was during the pandemic, so I imagine food quality was lower to prevent wastage. I'm not sure where to start. We ordered 3 dishes. Prices were okay (~$14 for pork ribs, ~$10 for chicken, ~$11 for noodles) and serving sizes were decent. Inside was clean, but we only ordered to go. Every dish we got had good parts and bad parts. Based on their menu and the food we got, this restaurant was probably catered more toward the typical American impression of Chinese food. The pork ribs were stewed in a sweet sauce; some of the ribs were nice and juicy while others were fall-apart but dry. They were all too sweet. The bok choy that was included was bitter and ...hard? It's hard to describe, but something was definitely off about those. The noodles were kind of bland, but perhaps the best dish among these. The mushroom taste was pretty prounounced, so if you like mushrooms, you might like these. But again, I thought they were kind of bland and nothing really special about them. The chicken...the batter/crust was really thick and crunchy and salty, yet still managed to lack something. I think a thinner batter would have been better. But the chicken itself was...unacceptable. Something tasted off about these wings so I tasted the meat itself and it really does taste like the chicken was on the verge of rotting before they were cooked. The chicken was cooked through but you could tell it was slimy from going bad. I could not finish all of it, and no amount of batter and seasonings could mask the quality. Overall, I am disappointed and probably would not come again. However, I rated it 2 stars because I am certain there are dishes that it excels at, I just don't know which. Additionally, I don't eat Chinese takeout of similar quality very often so it's difficult for me to say whether this is a typical experience. (Also, we got fortune cookies. Those were good lol)
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These guys absolutely deliver. I regularly get delivery from them. It's always fast too.
TL/DR: Great! 10/10. They have blocked off most of the restaurant so pick-up is only at the very front. They sanitize everything a customer touches. They have a clearly marked in and out door for flow and distancing. They step back while you pay on the card device and respect the distance between you and themselves.
I believe they're still open, I just had delivery from them within the last 2 weeks.
Yes, they deliver. I don't know whether they accept cash, but they probably do.
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