Micali’s Trattoria

Phyllishia Anderson

Ok restaurant over all. Menu offers GF noodle substitute option. I have Celiac disease. My GF side of spaghetti had wheat noodles mixed in it like it was boiled in the same water as them. As you can see in the photo with the spaghetti noodle on the bowls rim. I hadn't eaten all day and was looking forward to GF options as advertised when we Google for restaurants near us. Now I will have to deal with a week of autoimmune issues due to the kitchens neglect. They took the dish off our bill but I still left having only eaten a cold salad.

Kevin Gallimore

Have eaten here 3-4 times - and have always been truly blown away with the outstanding quality of food and the wonderful friendliness of the staff! Highly recommended and greatly appreciated!

Kevin M

Food was excellent! Very fresh and price was reasonable. Chicken cheese with mushroom had a lot of flavor. Pizza was good (tasty sauce and very good crust), only thing was a little more cheese than I like. Chocolate covered cannoli was great! Would definitely return.

Teresa Lane

We were visiting the area and stopped by on a Thursday in October. The atmosphere was very nice, all decorated for Halloween. I found the light over the table a little bright, but once the food came and I started eating, it didn't bother me. I got the veggie pizza, no cheese, and it was just okay. I am sure the cheese would have made it better. The crust was really good. I had to pick the black olives and green peppers off because I didn't like the taste. I also got a small house salad and it was good except, again, I had to pick the black olives off that too. Husband got the spaghetti with meat sauce and it was good, nothing to write home about. The waitress was very nice. They were doing a good takeout business so maybe we are just being picky. Give it a try!