Casbah

Aquarius

We ordered everything the waitress recommended and love them all. Tuna tartare and pork chops are highly recommended. Service is also pretty good. Will come back again.

Alper Çakan

Food is good, not amazing. Kind of expensive considering the portions. I get that it is supposed to be a somewhat upscale place, but if they sit you in that annex-like area with the uncomfortable metal chairs, that’s also gone, so the price is not justified. Also the chicken in Orecchiette felt a bit like it was from a cold chicken salad, and maybe that’s how it’s supposed to be, but it was not to my taste. Other than that, it was good

Lauren Leiggi

An amazing place for a special occasion. My partner and I went for an anniversary and just moving to Pittsburgh and it was a great environment to celebrate. The food was fresh, delicious, and big portions. They do have size options for entrees, so maybe sharing would be better next time. The server was well informed of the menu and was accommodating of allergies. The cocktails were also nicely made. They were not strong and were well blended. They also had plenty of options for wine. Getting our entrees to-go to get a dessert was also a good choice because they were sweet and absolutely delicious to end the night. They also had dessert cocktails. The decor and ambiance was more upscale compared to the other restaurants in the neighborhood. However some of the guest were dressed casually and that was fine for the restaurant. There is also complementary valet parking. I’m not sure if I would go again if it wasn’t for a special event or family being in town - it was quite expensive and the service was a bit slow for the price point. We sat for a quite a bit before we were greeted and asked what we wanted to drink. The entre and bill also took a while to come out.

Deb Barnisin-Lange

It wouldn’t be a special occasion without celebrating at Casbah 🥂 and we’ve missed them these past months! Last night’s anniversary dinner was the best we’ve ever had there. In fact, one of the best we’ve had anywhere! We were told it was the recently promoted chef’s first night and he hit it out of the park! Grateful for the excellent service and generously spaced seating too. Their double cut pork chop, prosciutto risotto, and braised kale entree is beyond compare, and the summer salad, and burrata with grilled peaches, heirloom tomatoes, and prosciutto appetizer were perfect. Thank you Casbah for making our anniversary dinner so memorable ♥️. #Casbah #BigBurrito