Address: 2006 S 320th St, Federal Way, WA 98003, USA
Phone: +12539416162
Sunday: 11AM–10PM
Monday: 11AM–10PM
Tuesday: 11AM–10PM
Wednesday: 11AM–10PM
Thursday: 11AM–10PM
Friday: 11AM–11PM
Saturday: 11AM–11PM
Michelle
Love the food here! Whenever i have a seafood craving, this is where i start! Food are properly seasoned, not bland. Their new Crispy Brussel Sprouts is so delicious! The sauce goes very well with it. Their stuffed mushroom is ok. Could be better. Portion size is enough. Those shrimps and lobster tails are addicting lol. Staff are very friendly and accommodating. Restaurant interior is a little outdated but as long as it doesn't affect how they make their food, not that big of a deal. All in all, 5 stars 😊
Megan Fowler
I normally love eating here, but we had a bad experience tonight. We were ignored for almost 10 minutes after being seated, watched the table directly next to us be seated after us and served first, dealt with 3 different waitresses for some reason, one of our bacon wrapped scallops appetizer was missing the scallop, my mom's side dishes were not brought out until we were finished with our meals and were ready to leave - and she never received one of them... Not sure what was going on... they didn't seem short staffed. But I wish someone would have addressed us sooner and just told us up front if we were seated incorrectly or something. I accidently left a big tip that I don't think was deserved, and I really hope the service is better if we ever go back. The food was good though.
Brit San
Our server who took our order was nice but everyone else was slow and unprofessional my food was cold and they tried to tell me they were out of cheddar biscuits because we were already done with our food and mostly likely wanted us to leave after we told our server he came out with biscuits. It's sad because I look forward to coming to red lobster but now I probably won't come back. Ever.
Starangelflower *
Not sure if it was just a bad dar or what but the food was not that good. I went on a Saturday when there was hardly any people and left very disappointed. Food had no flavor and the crab appetizers was awful and very small nothing like the photos. Also we didn't get any biscuits until we were halfway done with our food, very disappointed.
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I would if they have any tables left at this late in the game
Staff is very limited. And there a few tables set up because of that. BTW the food wS not very good either. Was very disappointed in food. Server was excellent.
We have always had robust quality assurance and safety standards in place and continue to follow guidance set by the CDC as well as our Total Quality and Food Safety Team. As a result of COVID-19, we have reinforced our standards and added new preventative steps, including all employees wearing masks or face coverings, everyone completing a wellness check, including a temperature check, upon arrival to work and frequent use of disinfectant. For our guests, in addition to providing hand sanitizer stations around the restaurant, we are also minimizing touch points, including single-use menus and QR code-enabled menus and pay-at-the-table technology.
To place a catering order, click “Catering” on our website or call the restaurant directly. Red Lobster Rewards members may also order catering by using the My Red Lobster Rewards App to connect online or calling the number indicated on the app. We partner with ezCater’s delivery team to fulfill catering delivery orders. We’re confident that ezCater will provide quality service for our guests, at the most possible locations.
Get a different Daily Deals, every day of the weekday! Such as our Endless Shrimp Monday or Steak and Lobster Wednesday. Visit our website and click “SPECIALS”, to view all deals.
My Red Lobster Rewards is a rewards program that lets you earn points toward rewards. And yes, it’s 100% free. You’ll earn 1 point for every $1 you spend on a meal at Red Lobster (with certain exceptions), and you’ll get a tasty reward every time you hit 125 points. Trust us, if you love seafood, those points add up fast. For more information, visit our website and click “REWARDS”.
To get discounts, simply sign up for My Red Lobster Reward and you’ll get coupons, a special birthday offer and news about Red Lobster events. For more information, visit our website and click “REWARDS”.
You may pay ahead and select curbside pickup when you place your order. Then drive up to one of the designated curbside pickup parking spots at the restaurant where you placed the order, and call the phone number indicated on the sign at the parking space to let the restaurant know you have arrived. A Red Lobster employee will bring your order hot and fresh to your car.
Probably not likely that your dream for truth in advertising will be realized by a restaurant that advertises on TV.
You can only call an hour ahead of the time you would like to come in.
I would call the restaurant directly and as to talk to the General Manager.
But you can call ahead (about an hour before your arrival) and they put you on the waitlist. Plus you tend to get bumped to priority seating if you do that.
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