Address: 2810 6th Ave, Tacoma, WA 98406, USA
Phone: +12532727770
Sunday: 4–11PM
Monday: 4–11PM
Tuesday: 4–11PM
Wednesday: 4–11PM
Thursday: 4–11PM
Friday: 4–11PM
Saturday: 4–11PM
Daniella Carpenter
So delicious! Our group really enjoyed the service and drinks were awesome! The food was even BETTER than we could have hoped for! Get the cheesecake too.
Leah Hendrick
My husband took me here for my birthday. It wasn't busy on a Monday evening and we got there early for our reservation and they seated and served us when we got there instead of waiting for our reservation time. I got the We Got the Beet cocktail which had gin, St. Germain, beet juice for color, and some other things. Delicious and did not need amother drink.They gave us delicious bread to start off, with oil/ balsamic and a mixed butter. Then we ordered a surf and turf appetizer and that was the best part of our meal. The meats were so tender and flavorful and the sauce they came in had such bold, delicious flavors. It came with this sliced toasted bread with some herbs and what looked like balsamic on it as well. It would be fantastic as a larger portion for an entree. We each got different chicken entrees. Mine was a fried chicken breast over some pasta and his was stuffed chicken I think over what tasted like grits. They were both ok but the appetizer was definitely more flavorful and what I was expecting from this restaurant. The service was wonderul and the restaurant was beautiful. We definitely will be back and we recommend checking it out!
Brandon Spencer
Delicious food. Immaculate environment. Lively vibe. Beautiful serving staff in classy outfits. Fancy bathrooms. Our server Hannah was a master of her craft.
Sierra Leingang-Brownson
AMAZING! got the top sirloin, tomahawk steak, creme Brule! Was absolutely delicious 😋 took some time for the food to come out. BUT! Well worth the wait 🥰 I'm in love for real. Staff was AWESOME! we had Tiffany as our waitress. And after they stopped cooking the head chef was walking around asking the customers how the food was 😁 again amazing experience 👌
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3pm according to their website
Hi James, If there were no tables available for the size of your party or the times you were trying to make the reservation, then we are already booked up. It is graduation week for several local schools, so we are busier than normal. Thanks for inquiring!
Asado also offers vegetarian empanadas, tomato toast, house made gnocchi and a tomato and poblano rellano. The chefs are also able make a vegetarian pasta if requested.
Yes
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