Proletariat Pizza

Allen Mark

As a New Jersey native, the pizza here is one of the best, if not the best, of the many pizza places that I've had in Seattle. I don't get anything fancy here, just a large pep. The slices here are just like the ones that I used to get at pizza places that I grew up with. These guys have the consistency (slices fold well) and ratios just right with the sauce, cheese, dough/crust and oil (it's gotta be oily). On top of all this, the owner (Jin), bartender (Sam) and waitstaff are all outstanding, very friendly and helpful so I really enjoy bringing the family here. I hope they open a new location in Renton!

Brian Fedje

Great NY style pizza in an eclectic neighborhood. We only ordered 1 extra large but ordered a second because it disappeared quickly. Service was great too. Worth the trip to West Seattle.

Oscar

Been here a couple of times. The staff is always really friendly, even when coming in a little late or near closing time. The pizza is delicious, quality ingredients and great pizza crust. I'm a meat lover but the veggie pizza is spot on with the balance of flavors and goat cheese. I suggest buying a whole pie instead of the slices, that sometimes get a little too dry.

Hattie Yang

My favorite local pizza spot! Their staff are really nice and service is quick. Good selection of drinks too. Seattle isn't known for its pizza but these guys do a great job!