Texas Roadhouse

ken macpherson

I rest at Texas Roadhouse frequently. I like my steaks done Pittsburgh style burnt on the outside and rare in the middle. Steak came back rare the first time but not charred on the outside. This time it came back in a black and was seasoning and like salty juice water. I seriously doubt the cook here knows what Pittsburgh style is. Too bad I should have just stuck with the rare state and taking that home and build a fire and charbroiled it myself. They call they did was like boil this thing in a black seasoning. I should have got the prime rib on Friday night.

Bhoktear Mahbub Khan

You must try the strawberry lemonade. Just amazing. Steak kabob was also delicious.

leftfturn

I go to Texas Roadhouse on Fridays for the Prime Rib. It's the best around this area in my opinion, and I've tried all the places that have Prime Rib. The closet to it is Outback, all others fall way short. I always get right in, I sit at the bar and the service there is impeccable. Tried the rattle snake bites, and like them. Ordered my Prime Rib med-rare and it was perfect. Had mushrooms on top. My sides were steamed broccoli and the loaded steak fries with chili. Ate almost everything, brought what was left of the Prime Rib home for lunch tomorrow. Had a couple of the Long Island Ice Tea's that went great with the meal.

Ron Goode

My go-to restaurant for steak. Always good food. Always good service. Tonight was no exception. The bartender was me server and you could tell she was a pro. The steak and sides were delicious. I I am a truck driver and Texas roadhouse is my go to choice anywhere in America for a good meal. (Photos below are from a different night, different restaurant)