Papa Murphy's | Take 'N' Bake Pizza

Category: Pizza restaurant in Watertown, South Dakota

Address: 917 9th Ave SE, Watertown, SD 57201, USA

Phone: +16058867000

Opening hours

Sunday: 10AM–9PM

Monday: 10AM–9PM

Tuesday: 10AM–9PM

Wednesday: 10AM–9PM

Thursday: 10AM–9PM

Friday: 10AM–9PM

Saturday: 10AM–9PM

Reviews

Richard Johnston

Apr 30, 2022

Pizza is always good. Fast and efficient even when they are busy. Always greated with a smile.

Pat Burns

Jun 1, 2019

Love their pizza! For a crispy crust take the pizza off the cardboard insert after about 10 min, cook for the remainder of the time directly on the rack.

Matthew Bren

Jan 9, 2019

The workers are always nice, polite, and extremely friendly. Anastasia is always looking good and her coworker is extremely beautiful!!! The Chicago Pizza is the most fulfilling pizza that I have ever eaten and on Tuesday any pizza is $10.00!!!! 👍😋🍕

Tim Kruse

Nov 13, 2015

The pizza at Papa Murphy's is restaurant quality at home. This pizza is made to order, and priced accordingly. It is about the same price, sometimes more, as comparable Pizzerias (Pizza Hut, Dominoes, etc.), but the pizza is guaranteed HOT when you eat, which is a big plus for me. Papa Murphy's in Watertown also is very community oriented, and they advertise nights with deals that correspond to surrounding events. Always a good deal here. P.S. The quality of meat, sauce, and cheese used is outstanding, although I do not know about the vegetables.

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Questions & Answers

I lived in Salinas CA and ate at Papa Murphy I'm moving to WAtertown and am happy about eating the pizza again. Love the veggie. Can't remember what's on it.

Carolyn Carnell | May 8, 2018
Gretchen Brandenburger | May 9, 2018

The veggie pizza has all of the veggies you want on it. If you don't want something on there just let them know. They have a great staff here. The owner is supper nice. Hope this helps. If not you can call and ask them. They answer quickly and know the menu.

How long to cook thin crust pizza from frozen state?

Sue Garness | May 8, 2019
Derek Modolo | May 9, 2019

Take out about 35-45 mins before cooking

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