Address: 7845 NE Leary Way, Redmond, WA 98052, USA
Phone: +14258837570
Sunday: 12–8:30PM
Monday: 11AM–8:30PM
Tuesday: 11AM–8:30PM
Wednesday: 11AM–8:30PM
Thursday: 11AM–8:30PM
Friday: 11AM–9PM
Saturday: 11:30AM–9PM
Binit Banerjee
With great portion size, friendly staff and quick service this is a nice place. We wanted some dinner and tried this place. I took the pollo asada which was good. My wife took the taco asada which was good as well. I really liked the flavors of the rice which complimented the dish well. We also took a horchata which was okay as well.
Justin Chan
An absurdly large platter of food, El Toreador is where you get your money's worth of Mexican food. Near everything comes covered with cheese, even the chile relleno, which is stuffed with cheese to begin with. Complimentary tortilla chips with red and chipotle salsa arrives first, and I recommend ordering the horchata to accompany them. The enchilada is heaped with sour cream and was the best part of my plate. Prepare to ask for a to go box.
Joshua Brager
Good little joint in downtown Redmond. Good selection of entrees, and food is quite good. Well seasoned and good portions. The selection of salsas is very good. Recommend if you are in the mood for a quick bite in downtown Redmond. Better lit and more family friendly than the Matador across the way. Also, Molly Moon's is next door. So when you eat that spicy burrito you can save the day later with some ice cream.
Natalia Siragusa
My family has been coming here for years. I no longer live in Washington state, but I still make a trip to El Toreador whenever I am in town for a visit. Their food is great and the chips and salsa is amazing. They have two different homemade salsas that are the best I’ve ever had from any Mexican restaurant. I actually ordered a large amount to serve at my 30th birthday party. Thank you for the amazing food and service! I will continue coming here as long as you stay open, no matter where I live in the country!
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3-6 PM daily
You must have mask when you come in. Can take it off at the table
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