Acropolis Pizza & Pasta

Daniel Seetin

I'm surprised this place wasn't busy for lunch with how good everything was and always is! Been coming here a while, mostly for lunches. This time had the Pastrami Grinder which was really fantastic - crunchy but soft fresh bread. Delicious & well portioned pastrami, good mustard for a kick of tang to balance out the other magical sauce - whatever it was - most likely an aioli. Worth writing home about! Have had their pizzas before - they even have a gluten free crust option - I'm not gluten free but have dined and shared pizza with someone who is, and we both agreed it was the best gluten free pizza we'd had! Their non-gluten free pizza options are also great, and there's always lots of melty gooey cheese. I haven't found anything here I didn't like - and the restaurant is really nice inside as well as kept very clean.

Jessica Hofmeister

Great, laid-back atmosphere, very comfortable. Well-sized portions, moderately priced. And good timing too, we weren't rushed along, and we didn't have a long wait for our food. Our party ordered a little of everything and and no one was disappointed, the food was all incredible. Wish we hadn't just been passing through, if we were locals this would be our new favorite go-to.

Adan Gaytan

Decor was on point, Food was great! we had 2 chicken Gyros with Caesar Salads and Fetuccini Alfredo for dine in. Also a medium piza to go!

Sarah Bianchin

Food was good. Got the pasta and really enjoyed that mushrooms weren’t watery and tomatoes were full of flavor. Food was hot and packaged nice. Eat local!