Address: 111 E 800 N, Provo, UT 84606, USA
Phone: +18013748800
Sunday: Closed
Monday: 11AM–9PM
Tuesday: 11AM–9PM
Wednesday: 11AM–9PM
Thursday: 11AM–9PM
Friday: 11AM–10PM
Saturday: 11AM–10PM
Jesus Gil
This place is the best place that I've been in years, everything is amazing, the Pasta al Forno and the Calzone are unbelievable, they have an all you can eat pasta, salsa, soup bar and I got to try different noodle shape, ALL OF THEM AL DENTE🤩, at least 5 different sauces, 5 soups and all kind of topping for your salads. I tried the Apple Beer and the Homemade Root Beer, bot are amazing and bottomless (free refills). I totally wanna come back and I 100% recommend this place, my waiter was Jarret, outside attention 👌🏻👌🏻
Aaron Virgin
The root beer is the best. Everything else is fine, but the root beer is the reason to come!
Jeff Foster
Great executive lunch.
Joe Spencer
BBQ Chicken pizza and salad bar were very good. Been a while since we've been there. They offer bread sticks with the salad bar instead of the grease drenched Texas toast they used to serve. Those bread sticks were awesome! Ask for doing sauce. Went back 3 weeks later... Highly disappointed. Salad bar and soups were mostly gone and a mess. We asked that it be refilled and cleaned up... Didn't happen the whole time we waited. It was really sad. Lots of people standing around wishing they had provided better service. They should have stopped seating people until they had made it presentable and refilled the offerings.
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Kitchen cook here, sampler was scaled back to just large groups from what I can tell, but I may be wrong. Front of house staff would probably know more on that.
Yes they do
I'm not certain but I believe they do sell Brick Oven t shirts. If it were me I'd go eat there and pick up a shirt!
I haven't seen them
Yes! As far as I know the buffet has always been operating with extra measures to prevent the spread of Covid.
Walk right on in and they’ll give you an application form to fill out.
Utah state law requires that you must be 16 years old and there is a limit on how many hours you can work. Also you are not allowed to work after 10pm.
Carol i use to work there and one thing they will do is make any pizza they offer on a gluten free crust you bring in upon request.
They did last week when I was there.
I dont think so. The brick oven on 8th north though should service ur area
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