Address: 4015 Ruston Way, Tacoma, WA 98402, USA
Phone: +12537592165
Sunday: 11:30AM–9PM
Monday: 11:30AM–9PM
Tuesday: 11:30AM–9PM
Wednesday: 11:30AM–9PM
Thursday: 11:30AM–9PM
Friday: 11:30AM–9PM
Saturday: 11:30AM–9PM
Cari Twitchell
Dining here was truly a whole body experience. The house verde sauce was out of this world. And that was just the beginning of an amazingly delicious meal. We ordered the Crispy calamari that had such a light, delicate breading. And we split the seafood trio (prawns, king salmon and Maine Lobster tail) and the pan-seared scallops with risotto. Everything was cooked to perfection and the sauces complemented the seafood perfectly. Moreover, the service was superb from the moment we walked in the door. We were seated at the best spot in the house. And our server, Alexander, was helpful, kind and attentive. I am not local, but I will be back as soon as possible.
Trista Burleson
To start, I am severely lactose intolerant. I asked about a couple things on the menu. Waiter was great and asked the chef about heavy cream. I was told everything was made in house. After returning to the table, he said the chef told him it was too busy tonight and he couldn't make a sauce without cream. Because of this I ordered clams on the menu that was supposed to be just wine and butter. I got in the car and my stomach was already cramping. I called to pretend I was inquiring about the clams for a visit the next day. I got put on hold and was then told the chef puts cream in the white wine herb butter sauce for the clams. Point being, if you legitimately have a food allergy, the chefs don't care so this is the wrong place to dine. Food tasted amazing, but the pain and issues I dealt with after are not worth it. Will absolutely never dine here again!
Wing Mok
Second time went there, most of it are delicious. But the lobster melt and the kid's meals are not that great. The fishs and fries were not fry in the right temperature, not crispy at all and the oil they used I assume are pretty old.
Chauntelle Long
Delicious dining experience. I very much enjoyed the Louie salad w/ crab meat and clam chowder. The clams came in a tasty butter sauce 😋 and the oysters were yummy but smaller than expected. Sean provided excellent service and suggestions on the menu. I look forward to returning next time we're in the area.
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No idea; smart casual dressing.
I'd recommend calling the restaurant. It's probably different on holiday weekends..
I would call the restaurant and ask them for that information.
I wish I had an answer for you. I have been there once
It was for sale. Been sold. Not closing. New owners owned the fish n chips place in Titlow. It was called Steemers.
Yes they do have one with crayons and all. We eat thereeeee often and bring our 8yr old
You can bring your child they have excellent service and I am sure they will accommodate.
Built as the Lobster Shop 'south' after the total success of the Dash Point location Lobster Shop. Mid 70's 1977 about right built as the Lobster Shop. Did have a remodel in the 90's apx. and messed the bar up but I don't own it. Dash Point now closed.
Yep. Call
Only one Lobster shop but gift certificate good anytime
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