Richard's Deli

Ed Throckmorton

Solid breakfast place, great service.

RICHARD DEMARCO

I was at Richard's deli for a sloppy Joe sandwich ask for turkey and pastrami garmin when I got home I had a thin layer of turkey and a thin layer of roast beef and the whole upper set part of the sandwich was all coleslaw call slaughter I ate a sandwich in the deli itself usually you get free macaroni salad or coleslaw or pickles nothing they give away nothing The place went down so far since the owner laughed and the new owner took over the service is terrible the food is terrible they need a step up their game Or they'll be out of business soon

Yerena Castillo

Best Italian Chicken panini I ever ate.

Lisa Gardner

I have been going to Richard’s for their excellent brisket of beef and chopped chicken livers since 2004. Since COVID, the quality of the food has gone down. So much so, that I threw out my brisket sandwich, which tasted more like over-salted pastrami, and the chicken liver which was loaded with vinegar. This is the third time I have been disappointed. I can’t speak to the other items on the menu, but these dishes are why I traveled 20 miles. No more.