Little Namking

Category: Chinese restaurant in San Leandro, California

Address: 695 E 14th St, San Leandro, CA 94577, USA

Phone: +15103820168

Opening hours

Sunday: Closed

Monday: 11AM–3PM

Tuesday: 11AM–3PM

Wednesday: 11AM–3PM

Thursday: 11AM–3PM

Friday: 11AM–3PM

Saturday: 11AM–3PM

Reviews

# Lawnsandmore925

Jul 1, 2022

Drove all the way from Antioch, CA , just to enjoy that famous taste 😋. Seasoned just perfect! The only problem you might have over there is parking, but when i go i just park across the street.

Bixen Bixen

Jan 8, 2022

All I can say is they need to lighten up on the Salt and Sugar. This use to be my spot. However last night ordered salt and pepper prawns over rice, salt and pepper ribs, and honey prawns. It was so salty we had to throw away it was later in the day so I lm thinking it was that. But when you have outta of town people your bragging to and they are getting sick the shrimp had a ultra fishy taste, My guest has high blood pressure so this was bad

billy goate

Feb 17, 2021

Our reliable Chinese Food go-to, both their lunch plates and dinner meals always delicious, amply proportioned and very reasonably priced. Carryout only, best to call ahead, bring a bit of patience during peak hours should the quick moving line be long as the food is definitely worth any wait!

Kyle Tomkinson

Dec 13, 2020

First time coming here for lunch after seeing the line outside for the longest time I had to go try it out for myself. I got the Kung Pow Chicken with steamed rice which I thought was a comfrtable spicy. Best Chinese place in SL I've been to so far, it definitly wasn't like some other chinese resteraunts that just overload the oil and the flavor. But this place seems pretty authentic. Nice workers also, they work hard to make the food for all the people getting coming for lunch and dinner

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Questions & Answers

Do you diliver?

Robin Moore | Dec 23, 2019
sharda johnson | Dec 24, 2019

No they don't

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Does everyone know there has been a change in ownership as of 12-30-2017. I've heard things are not the same.

Rise Stevenson | Dec 23, 2018
Gregg DeBeck | Dec 24, 2018

there are additional kitchen staff but the same family is running it as always as of last week.

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