Papa's Meat Market & Prepared Food

Category: Butcher shop in Venice, Florida

Address: 324 S Tamiami Trail, Venice, FL 34285, USA

Phone: +19412091888

Opening hours

Sunday: Closed

Monday: Closed

Tuesday: 10AM–5PM

Wednesday: 10AM–5PM

Thursday: 10AM–5PM

Friday: 10AM–5PM

Saturday: 10AM–4PM

Reviews

Richard Salezze

Apr 20, 2022

I just had my first piece of prime rib at Papa’s. I never order prime rib because I am always disappointed. I dry age beef for my own use in my garage. I have a great cooler made just to age beef. Today I ordered a piece of prime rib because it was the last one of the season and I was home alone for dinner tonight. It was amazing! Top 5 I ever had including my own, which are the other 4 in my top 5. Jim does a great job with all of his food, ribs, wings, pot pies, but the prime rib today was magnificent.

Richard Hussey

Apr 6, 2022

Meat is good butcher is rude.

Zach Baker

Dec 10, 2021

I went on a Wednesday and Joe was super helpful behind the counter. He was very knowledgeable on all the food products and ended up recommending a great cut of meat for me and my fiancé. We will definitely be returning.

Rebecca Donaldson

Nov 14, 2021

We purchased multiple prepared dishes that we were so excited to try and were seriously disappointed. The small pot roast pot pies had no meat in them. At $9.99 a pie it should be all meat. We also purchased the margarita pizza pastry and it turned out to be spinach and feta. There was no label on the packaging and it appears they had the wrong pastry in the labeled margarita bin. They were disgusting and again had no feta cheese. The Swedish meatballs and shrimp scampi were good but I would not recommend this place especially for prepared foods.

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Questions & Answers

do you have weekly sales each week

Cynthia Datria | Oct 28, 2020
Papa's Meat Market & Prepared Food | Oct 28, 2020

Yes we do 😊.. look forward to serving you soon we open for our 8th season Tuesday October 13th

How long and at what oven temperature should you heat the prepared roast beef.and ham dinner?

Charles Parker | Oct 28, 2020
Sandy Meola | Oct 28, 2020

I would say low heat 350 for 20-25 minutes

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Can you season a pork loin roast(fennel, thyme and garlic) ?

Debra Gibson | Oct 28, 2020
Sandy Meola | Oct 28, 2020

Sure, I would the fennel. You can add Donnie and apples too

Do you have fresh fish

David Walker | Oct 29, 2019
Sandy Meola | Oct 29, 2019

Fish that is available varies

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