Flying Pizza

Kelly Patrick

This is the worst pizza I’ve ever had and I’ve had pizza in many states on both coasts. It has no flavor and no seasonings. The sauce tastes like tomato soup poured on the pizza. There are so many other places in the area that offer much better pizza. This isn’t New York style by any means. It was a loss of $30 bucks on a poor meal. I would not recommend the pizza. I asked for a box and took the pizza to someone else. I didn’t even want it to take home.

Alex Latham

Horrible, not authentic NY style pizza (Beavercreek). Too thick throughout, only the edge of the crust should be thick. Used to go to the one in Loveland (Cincinnati) and that was perfect. I’ll eventually get around to trying the Centerville or Dayton location to see if it’s still authentically NY style.

Chris Christensen

Hands down this family ran business has the best pizza crust you will find anywhere. Super nice staff and you can tell by the amount of friends you meet while your there. Not very often you see a pizza place that's been in business for 50 years. Great job love the pizza. I suggest if there's 3 or more people just order a full pizza. They sell by the slice but it's worth the few extra slices.

Jacob Baldwin

Was hopeful that this "New York Style" pizza would deliver some amazing flavor, but was sadly met with another Sbarro-type of pizza joint. Two pieces of "pepperoni" (see below) and a fountain drink cost $9 - I could have gotten a whole large from a chain that was fresh made for this price. Instead, I got reheated pizza with a few pepperoni scattered on top. No free refills on drinks either.