Thai Aree House

Christopher Martin-Givens

Truly excellent Thai food, from popular Thai-American take out staples to deeper Thai cuisine classics, they do it all well. Try the laarb, tom kha gai, and the pad see ew. We like to order everything mild, and ask for hot sauce and Thai chilis on the side. The husband and wife owners are great at what they do. The husband is out front and he's always excited to give you advice on what condiments and spicy peppers to put on each dish. So glad this place is around the corner from us.

Radhika Sharma

This is far and away our favorite Thai restaurant. The cook creates clean and vibrant dishes which are so flavorful. Eddy, the owner, is a sweetheart and is very caring. Our favorite dishes are basil chicken (we ask for chopped rather than ground chicken,) pad kee mao tofu, the papaya salad, and the tom yum soup with shrimp.

Mirela Kopier

This place was delicious! They honor how spicy you ask for 🌶 but it doesn’t lose the flavor. And yes the owner is lovely! He even offered suggestions how to mix the sauces for each dish. We will definitely be back.

S Kutz

Super passionate chef. He is the best and it shows—everything here is made with love. So good, thanks so much!!!