Address: 6910 W Bert Kouns Industrial Loop, Shreveport, LA 71129, USA
Phone: +13186866111
Sunday: 6AM–10PM
Monday: 6AM–10PM
Tuesday: 6AM–10PM
Wednesday: 6AM–10PM
Thursday: 6AM–10PM
Friday: 6AM–10PM
Saturday: 6AM–10PM
Who Like Cake
Over priced and small portions. The QR menu does not even match the actual menu. That's a form of false advertisement and looks really bad on Corperate. The restaurant itself was nice. Only issues I have are an issue with Iron Skillet corporate. The staff there were super sweet though. I loved the waitress I had. She was fun to talk to! In fact, it is only because of the service that I give this place a 2 instead of a 1.
Joy Antes-Campbell
I was very surprised that this place was open for dining in. The ladies at night and in the morning were very awesome. I think it's b******* though that they won't let you contribute what you pay in the restaurant towards your parking ticket they still want that $20 which I think is ridiculous but anyways you can't go against corporate I guess and I got there too late to find a parking spot. So I had to spend $20 plus $20 on dinner just to stay here
Loran Mckerley
Great food and even better service. There is one waitress/server who is always, and I mean EVERY time I come in, smiling, singing and very happy and uplifting. She can turn anyone's day around. What a blessing to encounter in today's times.
Fenrir Lives
Fantastic food at a reasonable speed! Breakfast menu was available all day, which let me get the protein pickup I needed for my long drive to Texas! Tables were kept clean and the waitress was sharp as a whip! Definitely stopping by on my way back!
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Yes
Staff wear mask, glass up at the register and some tables are closed
Around 25-30 dollars
Sunday breakfast buffet starts at 6 in the morning. I don't remember how much it is for each adult. I think it's around $10.50 I think children eat free on Sunday.
Who knows?
Petro is still the best home cooked food around. I worked there years ago started in 1990. For10 years almost. I loved my job and customers too. They have the best cooks there. One is Alvin. I think he still there or maybe retired by now. Great job Petro
Yes
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