Iowa Legendary Rye

Edward Oakie

Best whiskey ever!! Love the taste!

Keith Dennison

Across the board, this juice is amazing! From the original receipt, to the happy accident that brought The Patriot to life, Heath and Whiskey Rich have curated a brand that blows away every whiskey on the market. Why do I make this statement?? Because all the Rye name brands on the market, are all produced in mass batches (cooking 1000’s of gallons), unlike ILR, which is cooked 4 gallons at a time. I could go on for an hour, but my suggestion….order yourself a bottle of the Red Label, and taste the difference!!! Happy sampling!!

Jas Campbell

Great atmosphere and product. Had a great experience during our visit.

Heath Schneider

The Real Deal. The Rye recipe that made the Town of Templeton, Iowa famous during prohibition. The only surviving recipe from this time and place. A piece of American history. Grown, fermented, barreled, and bottled in famous Carroll County, Iowa. Once the Rye capital of the world. This recipe was what Al Capone called "the good stuff". You will too.