the freight house

Category: American restaurant in Paducah, Kentucky

Address: 330 S 3rd St Suite 102, Paducah, KY 42003, USA

Phone: +12709080006

Opening hours

Sunday: Closed

Monday: Closed

Tuesday: 5–9PM

Wednesday: 5–9PM

Thursday: 5–9PM

Friday: 5–9PM

Saturday: 5–9PM

Reviews

Amy Adams

May 19, 2022

Birthday celebration. Good food. Small portions, and not inexpensive. Worth the occasional treat.

Andrew Smith

Mar 13, 2022

This was the basis for our entire trip to paducah and it did not disappoint. Their dishes were expertly crafted and made me want more, long past when I was full. Their cocktails were well balanced and delicious. What a wonderful restaurant!

Macy Madison Cimafranca

Feb 22, 2022

Good food! Best tasting shrimp and grits! Chess pie is a must try too! Better to make a reservation. The place be packed.

Mike Patton

Feb 10, 2022

This is a nice date restaurant snuggled in an old brick railway warehouse. They share a good whiskey and bourbon selection as is typical of Paducah establishments. They serve Interesting menu items with chef quality food. It’s slightly off the beaten trail of downtown but only by a few extra steps. I enjoyed my date there and would come back again.

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Questions & Answers

Freight House Restaurant was really amazing! Creative dishes that were delicious. What a gem! I have to admit I went there simply b/c she was an alumni of our summer camp, CBF, but left thinking that she had done a spectacular job. Wonderful!!

Phil Cohn | Apr 25, 2019
Jeremy Simms | Apr 26, 2019

Sir, I think you intended to post a review, but posted it as a question by mistake.

Will you be open on thanksgiving?

Ruby Knappe | Apr 25, 2018
Denese Peebles | Apr 26, 2018

I don't believe they were last year.

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How far in advance do I need to make reservations

Sue Meggs | Sep 26, 2020
the freight house (Owner) | Sep 27, 2020

we always suggest a reservation. we start accepting them 30 days out. please call 270-908-0006 and we will set you up.

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Does the chef buy local potato & sweet potato????

bdriving1 | Apr 24, 2020
Kathy Bodine | Apr 25, 2020

I believe they purchase as much local produce as possible.

Has anyone i know been hear

Lawrence Murff | Apr 24, 2020
Tom Miller | Apr 25, 2020

The menu does change. Every is fresh. It worth your time to go and try them.

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Do you need reservations?

Greg Sanderson | Apr 25, 2019
Donald Walton | Apr 26, 2019

We have always made reservations on the weekends but not sure it's required.

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Who owns freighthouse restaurant in Paducah, ky

Lucy Preston | Apr 25, 2019
Tonya O'Connell | Apr 26, 2019

Chef Sara Bradley

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