Marina Ice Cream Corp

Joel Crespo

Interesting place to unload. Employees are very respectful and try their best to get you in and out. If you’re not sure how to get in or out let them know I’ve had minimal issues with their directions. Just be careful with the support beams around the place. Best to come in very early to secure a parking spot even then you’ll run into issues backing up cause the road is moderately busy at times.

Robert

Five stars for personal nostalgia. I used to ride my bicycle over here when I was maybe 12 or 13. That was like 1983! Although its a distributor, they had a chest freezer inside and you could buy icecream bars or italian ices for like 10 cents. Would get up early in the summer, deliver the NY Post along my paper route in the neighborhood, and then bicycle over to this place to get my icecream on. Almost 40 years later and its still here! Warms my heart to see it.

Andres Puli

Very beautiful

Hanser Beriguete

They do not respect the time of others. They take about 5 hours per truck to unload. Drivers come to this place only once. Because of the time it takes to download.