Big Pines Lodge

Category: Seafood restaurant

Address: 747 Pine Island Rd, Karnack, TX 75661, USA

Phone: +19036793655

Opening hours

Sunday: 11AM–5PM

Monday: Closed

Tuesday: Closed

Wednesday: Closed

Thursday: Closed

Friday: 11AM–9PM

Saturday: 11AM–9PM

Reviews

Elizabeth E

Jul 31, 2022

The food was amazing and Holly is a great waitress! The portions are huge! Definitely enough to share or take home for another meal!

seth morrow

Jul 29, 2022

Was recently staying nearby Big Pines Lodge for a family function and quickly realized there were no options other than Big Pines within 30 minutes for decent food! (Which means we ate here 3 times over the weekend!) normally that would be a bad thing to be limited on food options, but this place hit the spot! Our waiter Damian was one of the best waiters I’ve had this year (and I hope whoever his manager is sees this!) in the restaurant world it seems like there’s so much turnover lately and dissatisfaction that customer service has suffered across the board everywhere I go, but Damian was kind, attentive, quick to respond, and made sure we had everything we needed CONSTANTLY. I review a lot of places and can’t think of many, if any, other restaurants I’ve been to this year that have had such good customer service. The food itself was great, I haven’t had fried fish that good in a long time (outside of my mommas cookin), and it was apparent by its taste and texture that it was all freshly hand breaded and coming straight off the fryer. The hush puppies were very different than any I’ve ever had, almost funnel cake-like, but in a good way! The fries and onion rings were great, not just filler like some places do. My only feedback on the culinary side would be that the hush puppies lean on the sweet side, and the tartar sauce is a little sweet too, so for a fried fish basket you got a lot of sweetness going on, could use a touch more savory flavors. Love this spot, give it a shot if you’re in the area, ask for Damian!

Tamera Gray

Feb 20, 2022

The fish, disappointed. It was slimy. The best thing were the fries pickles, green tomato relish and hushpuppies. Not worth the price or the fish. The view was nice and our server was very attentive and pleasant.

jeff and angela sadler

Sep 20, 2021

Omg this place was fabulous!! Great fish, huge onion rings, great portions!!! Wonderful left overs!! Oh and the alligator jalapeño cheese balls! Yummmo...

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Questions & Answers

How made the Jalapeno Cornbread ?

Tamilla Goodson | Jun 13, 2018
Debbie Gary | Jun 14, 2018

Secret recipe

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Ms. BETTY the Original Owner made Jalapeno Butter, it was in cook book from a radio station KCUL ( I think that was the name) does anyone have that or the Coleslaw recipe???

Barbara Hughes | Jun 13, 2019
Barbara Hughes | Jun 14, 2019

I have that cookbook with her (Betty's Recipe). It was in KCUL, I took the book to them. I can't find out what days they are Open.

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Why don't you have the prices on your site?

Kenneth Hall | Jun 13, 2019
S G | Jun 14, 2019

I don't know but there prices weren't pricey.

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how much is the buffet

dav | Jun 13, 2019
Jerry Herndon | Jun 14, 2019

No buffet ay Big Pine.

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What are the Covid safety practices like here?

People are asking | Jun 12, 2021
Meg Griffin | Jun 13, 2021

social distance

Do you open for lunch for a group of senior adults of 25 or more?

Jack and Alice Huffman | Jun 13, 2018
James Cockerham | Jun 14, 2018

I'm sure they could

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Are the neon fish still on the ceiling? And is there still a juke box that plays "My Toot-Toot"?

Melissa Simmons | Jun 13, 2018
Lula Harris | Jun 14, 2018

There are neon fish on the ceiling but no juke box.

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