Lucky Strike San Francisco

ShonB

It's been a few weeks since I visited this venue with friends, but there were some issues with our lane with pins not reloading (8 or 9 pins instead of 10) between bowlers and scores were captured inaccurately because of this. I asked the people at the front desk about this and another issue with the lane speed and they said they would look into it, but with the clock running on our reservation we couldn't exactly stop and wait for them to get back to us... which they didn't, hence the 3 star rating.

Spoon Carvalho

I’ve been here a few times, and every time brings me back. Had so much fun with my partner.

Dalvin Josias

Been here several times. Not only with a party of 3-4 but this is a great place where companies rent out the entire location. Food is good, atmosphere is great and the service is very quick. This place is a but pricey.

Brandon N

Absolutely horrible. Went into Lucky Strike on 7/1 with the family before the Giants game. The restaurant was not busy at all. From the very beginning the server seemed to have an attitude that just got worse as the dinner progressed. He served our food without providing utensils. He did not check back so we had to go to the bar to ask for them. (The server who finally brought us utensils was very nice.). The pizza we ordered for the kids was awful and they wouldn't eat it. At one point we were able to flag pur server down to ask for more drinks and he appeared to be annoyed and simply said "ok" and walked off without asking how the food was or if we needed anything else. Finally, he set the bill down without asking if we needed anything or even acknowledging us. My wife looked at the bill and saw the pizza was charged two dollars more for "Cauli" crust. No wonder why the kids didn't like the pizza, the server ordered us cauliflower crust. My wife flagged down the server and he replied that it was not cauliflower crust, it was California crust, as if that is a thing. My wife asked why would California crust be abbreviated with a "u". Apparently spelling was a very sensitive topic for the server who yelled, "Check it, I'm going to get the manager" and then scurried away The manager came to the table and we explained the situation. He was relatively nice and explained there is no such thing as California crust and he took the pizza off the bill. He also offered to make the pizza with standard crust as originally ordered but we declined. The manager did not address the server's horrible service, attitude, or lies which was disappointing. The server never returned to our table. I am not sure if he was mad because he was trying to cover a mistake, or what We will not be returning. If you go, good luck and don't question the spelling of items on your bill.