Yum Asian Bistro Frisco

Jeff

I ordered 1 order of crispy shrimp rolls, 1 orange chicken and 1 sesame chicken, both with brown rice as the side. The main dishes were pretty bad for several different reasons. The chicken on both dishes had a very stringy and stiff texture. I felt pretty ill for a few hours after trying 1/2 of each dish on separate nights. I am not sure of the nutrition facts for any of these dishes, but my body's reaction was similar to what happens when I consume way too much sodium; sweating, swelling, and general nausea. I requested a substitute for beef as the protein on the sesame dish. The restaurant called me and informed me that they can't substitute protein on dinner dishes. This means that either these dishes are not made fresh per order, and/or this restaurant is not willing to make a basic protein substitution. Either way, I'm not happy. The broccoli on both these dishes was pale, wilted and soggy 20 minutes after the food was handled to me. The broccoli felt, looked and tasted like it was strewed in the sauce for way way way too much time. I threw half of each of these dishes away to avoid further physical discomfort. The best part of the dishes were the sides of plain brown rice. On a positive note, the spring rolls are fantastic. They are surprisingly large; about 8 inches long per roll, with several pieces of shrimp in each roll. I ate them too fast so I couldn't take a picture of them. I ordered 2 different dinners to try this restaurant out for the first time. If I paid, $5-$6 per dish, I'd understand and accept the food I received. This food is absolutely not worth $13 per dish. If I ever come back, I'll just order the shrimp rolls.

Heather Davis-Allen

We ordered food for five people last night and it was all really bad. There's no flavor to the cooking at all, and I pulled an eight inch long hair out of my mouth that was in the food I was chewing. We won't be back. Not a single item actually tasted good, and our standards for Chinese delivery aren't high

Karen Belanger

We've ordered twice now both times the food was delicious. Pepper steak, sesame chicken, and Hunan chicken were great. The eggs rolls were crispy and large, not spring rolls. NY style cheesecake was good too.

Noemi Mitchell

I have been coming here for years. Food is great and hot every time. Our family favorites is the chicken fried rice, panang chicken and the crispy shrimp rolls. I love this place!