Tsukasa of Tokyo

Американская Уличная Еда

Awesome place for sushi dine in

Ruslan Lunev

One of our favorite places. Sushi are always great, chefs are creative, fish is fresh and service is pretty good as well. Yuuuuummyyyyy!

James Adamo

Probably not return at least for awhile. Seemed dirty, rice all over, bathroom terrible. Our chef got into it with a customer who wanted steak well done. He objected said shouldn’t be cooked that way. Embarrassing to him. Also chef not very enthusiastic. What happened to the show? Some drinks strong, some week. Yes it was busy but that place needs a makeover.Vernon hills.

linda mcgregor

Have visited this restaurant a few times in the past. We like to go there for special occasions. Unfortunately, our visit on Sunday Aug. 21, 2022 at 7:30pm, was far less than what we expected. We reserved for a party of 4 adults, at a hibachi table. It was to be a birthday celebration for our son, who was turning 23 years old. The tradition in our family is that we always to go a Japanese Steakhouse / Hibachi restaurant on these special dates. We had barely put our "butts in the chairs" at our table, before our server presented herself, and pretty much demanded that we place our order. After explaining to her (Ming was her name) that we'd not even had a chance to look at the menu yet, she walked away. When she returned (1 minute later) to take our order, we told her that we'd like to order some apps and sushi. She directed us to the "flip side" of the dinner menu where she said their sushi offerings were. I've been to this restaurant several times in the past, and reminded her that there IS a sushi "check off" menu that we'd like to order from. Begrudgingly, she then acknowledged that she'd bring the "sushi menu"...only after I had demanded to see it. If that wasn't bad enough, she then returned about 10 seconds later, and demanded that we place our order! I told her at that point that I didn't want to be "rushed" and that we would let her know when we were ready to order our sushi and apps. That episode put a very bad taste in our mouths (no pun intended) about the whole dining experience ahead of us. I really don't remember too much more about the night, because I felt that we were unwelcome, and a nuisance to the wait staff. Our hibachi chef was John. I suppose he's experienced enough (and we were reminded of that by the wait staff,,,,about how "lucky" we were to have 'John' as our chef.) Gotta say, though, I felt that he was a bit snarky (as did our party of 4ppl. feel that way.) He made a snide remark to me, as he prepared the meal, to "NOT rush him." Can't help but think that came back from our initial encounter with Ming, our server, when I asked her to "not rush us." All in all, I felt it was a stressful dining experience. I'm sorry, but when I pay $300 for a meal for 4 adults, on a special occasion, the last thing I want to feel like is that I've been "scolded" several times, and that my patronage isn't appreciated. PS: There was never any notice or mention made of my son's birthday, although I had informed the restaurant ahead of time that we were dining because of the special b-day event. Very very underwhelmed, on the border line of being insulted. Not sure that we'll be going back any time soon. Too much attitude to deal with you dine here.