Johnny Piancone's

Debbi Watson

Always a pleasure to dine here. Great food, great service!! ❤️

Dawn

We went for restaurant week. Definitely will be back. Staff was very nice. Food was very good. Even the patrons were very nice. The no name salad I could eat every day. Short rib is amazing.

Skip Edwards

My wife and I are regulars at Johnny Piancones> We enjoy the food, the service and ambiance. Last night we had a reservation. When we walked in we announced our reservation. Big John wouldn't give us a table. He sat us at a high top at the bar area. John gave us two dirty menus, and two more papers that just as dirty. As my wife and I sat there waiting for service we noticed 4 tables open. We ordered drinks. I kept looking at the tables. We were there for a half an hour with our first drinks. There were two tables available we could have had. I was so turned off due to the condition of the menu paper and John's attitude. We asked for the bill and left. I'm not sure I will go back to Pianncones again.

denise vurchio

I went last night with a bunch of friends from work. We try to hit a few restaurant every restaurant week. The restaurant week menu was extensive - almost the entire menu was included! The food was absolutely delicious (and I'm Italian from Brooklyn lol!) Everyone at our table ordered the Tuscan Shrimp appetizer, which was absolutely delicious! We all had different entrees - I ordered the stuffed chicken breats - but everyone loved what they ordered. I know I will be back to try a few! Also, for dessert we had the choice of the entire dessert menu! Usually for restaurant week they give you only a few options. Again, the portions were huge! I ordered the flourless chocolate cake, and others ordered the oreo cheesecake and chocolate peanut butter pie, and the rest ordered the HOMEMADE ice cream, which they said was and is the best ice cream they've ever had (and they are ice cream lovers). The waiter was awesome. He said he helped pick the menu and made the ice cream himself! Sometimes restaurants will cut the portion sizes when you order from the restaurant week menu, but the portions were huge! I could barely finish my entree (I managed!) I will definitely be coming back again in the future!