Address: 301 3rd Ave, Medora, ND 58645, USA
Phone: +17016234444
Sunday: 7–10AM
Monday: 7–10AM
Tuesday: 7–10AM
Wednesday: 7–10AM
Thursday: 7–10AM
Friday: 7–10AM
Saturday: 7–10AM
Austin Roy
Food was pretty good, but a little pricey based on quality. Got the lobster bisque and "bison" osso buco, both were tasty. Service was great. My partner found a few bones in her fish dish and the staff went above and beyond to correct the issue.
James Quinn
This restaurant is located inside Rough Riders Hotel and Dining. Tables had white table cloths for dinner. The pork belly appetizer was tasty. The prime rib dinner was outstanding. Had the king cut. Available on Friday and Saturday. The walleye was good. Dinner either comes with soup or salad. They also served bread and butter. Service was excellent and efficient
Tom Elwood
Delicious, surprisingly good for this remote location. Lobster bisque was delicate and flavorful. The Iberico pork chop had rich and subtle flavors, an abundance of salt that amplified the flavors, and perfectly done potatoes and beets accompanying it. Service was friendly and attentive, decor was warm and dark including period pressed-tin ceilings giving a nice retro feel.
Nikki Spethman
We've never had a bad meal or service! We always look forward to opening day! Today was that day, so happened to open on our Anniversary! If the Sticky Toffee is on the menu... its a must! We had the crab stuffed walleye and the duck breast! Excellent! I definitely recommend either. And the Lobster Bisque soup! You won't be disappointed.
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Hi Steve, reservations are not necessary! You are welcome to just walk in and our hostess will help you!
Not that I am aware of.
At least 68
Per person.
Dress pants are overkill. Dockers or some similar kahkis should be good.
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