L.May Eatery

Abby Korenchan

Excellent food, excellent service, and excellent space! We thoroughly enjoyed every bit of our meals, from the orchard pizza as an appetizer to our main entrées, to our delectable Créme Brule. Our server answered all my questions about the seafood special and reccomended I get it even though I wasn't quite sure what it was and I am so glad she did. Absolutely delicious! We look forward to our next visit!

Austin Schroeder

To put things in perspective, I have been recently diagnosed with Celiac Disease. As others can say, finding a good place to eat can be quite challenging to say the least. Using an app (Find Me Gluten Free), L.May Eatery came up with positive reviews and I decided to give them a try for my son's birthday. Almost the entire menu has gluten free options available and the wait staff was VERY informative (as well as informed) about gluten intolerance as well as celiac disease. I was able to eat safely and enjoy a meal with my family on a special occasion which under other circumstances would have left me at home to eat while everyone else went out. This is a definite go to restaurant! It's a little on the pricier side, but the quality overmatches the price by far. Their pizza is amazing! When I asked the waitress about the crust, she said it was specially outsourced from Milwaukee and completely blew my mind at how delicious it was. (It 100% beats cauliflower crust any day of the week.) 5 stars just isn't enough for this establishment. Thank you for an amazing meal and an amazing night out with my family!

Sue Spahn

In our stay we ate here twice. Loved it. Everything was wonderful and well thought out. Most restaurants that have gluten free options never have little breads, croutons, salad dressings, soups and desserts that are gluten free along with the main course. Quality was loaded with good taste not fillers to qualify as gluten free. Just real food. The shining star for me was wonderful desserts. We were shown a plate of desserts from which to choose. All but one was gluten free. Never have been a restaurant that offers gluten free desserts. It was difficult to just limit to one dessert per meal but we did. Both times desserts were full of flavor and excellent quality.

Stephen Kentner

The food was so good I forgot to take pictures. Smoked salmon cheesecake was a good appetizer. I had the stuffed squash and the wife had crabby shrimp. Both plates were excellent. Definitely a must to eat even of you are an hour away. Also, if you can get the grilled shrimp on the side - YOU HAVE TO! It is life changing. Some good vegetarian options as well.