Unagi Sushi

Eve ‘Olution

The seafood ramen was definitely bad. I was terrified to even eat it since it smelled like rotten fish. The egg was grey as if they just have it sitting all together and don’t make it fresh. I didn’t want to get food poisoning so I refused to try it. I went to take a bite and the smell was so strong it immediately made my stomach curl. The waiter argued that I should have tried it. I didn’t ask for it to be taken off so I was annoyed that he got rude. The chicken teriyaki was chewy. The food looks pretty but does not taste good.

Anthony Chen

Chicken Udon was very mushroom heavy and not to our tastes. No reimbursement was offered for our negative reaction. Sushi/Sashimi and fried rice was great though!

Woody Piffinton

Great place for date! Small, intimate atmosphere. Service is very good. Prices are moderate, but well worth it because the food is well prepared. I had a spicy maki combo and my partner ordered ramen. Full range of Japanese offerings and a number of other guests were ordering bubble tea and some specialty beverages. Will definitely make time to return.

Mark Plakias

came in about 9:30 on a Thursday after hitting the open mic at Rustic Barn. Service was attentive but chill, and everything we had exceeded expectation, case in point: the vegetarian misco soup which sounds like a mundane dish but was generous and pleasing in every way. Finally found my go-to Japanese in the CD!