Cantafio's Buckhorn Steakhouse

Jim Strysick

I haven't been here for a couple years so we went recently in the middle of the week. The place hasn't changed inside much. I ordered chicken which had a salad and baked potato and my wife had fish. The salad was just some lettuce with 2 cherry tomatoes at least we had a choice of dressings. The potato came with no sour cream nor were we asked if we wanted any. Wife got no tartar sauce for the fish also. We ran out of water a couple times also. People were friendly and that's about it. Will I go back, probably not. Just my honest response.

Jenn Much

Hands down the BEST eatery in Beaver Dam! The service was simply outstanding. Very warm, welcoming and friendly and you never had an empty drink on your table. Even more, the food was phenomenal. The Buckhorn Tradition - a deep fried onion with chipotle sauce, was huge! The steak was perfectly cooked and hit the spot, too. Altogether, everything was fresh and hot. One of my favorite aspects, however, was the beautiful homage to the owners fallen veteran son. Bringing his story into their restaurant provided a touching aspect to my visit. Kudos to the owners for providing free meals to veterans, too. The owners, along with the staff, truly put their heart and soul into this steakhouse. It is immaculately clean and provides a wonderful atmosphere for a dinner out. My husband and I would happily make the drive from Appleton to return. Highly, highly recommend - it's worth the stop!

Derek Schulz

Live in the area, 1st time here. Will be a bit before we come back. I had the 24oz bone in Ribeye. Steak was cooked medium rare as I requested. Did not have much flavor. Between the Auju and the steak itself was just blah. My wife had the breasted chicken. It was so dry she could not eat it. Our server never came back other wise we would have sent it back. The next time we seen are server she had our check. We asked if we pay her or upfront. My wife mentioned after dinner drinks. Our server said we can go to the bar if we want an after dinner drink and to pay the hostess station. We paid and left. Because the bar was full. Stopped at a different place for our after dinner drink. Not impressed.

Mark Wimberly

This was our first time here. It is a traditional supper club. The food was good the service was great day the ice cream drinks were good. You get alot of food for a fair price. In Milwaukee you would pay 75.00 or more for the prime rib that was 36.00 here.