Address: 218 Bypass Rd, Williamsburg, VA 23185, USA
Phone: +17572293785
Sunday: 7AM–9PM
Monday: 7AM–9PM
Tuesday: 7AM–9PM
Wednesday: 7AM–9PM
Thursday: 7AM–9PM
Friday: 7AM–10PM
Saturday: 7AM–10PM
Jacob Ferris
Steaks were great got perfect medium rare(what I wanted) , cornbread was great, street corn was great, chicken salad was impressively good, and somehow the peach cobbler was great. Everything else was decent. Definitely got my fill....and for $21 it's hard to beat the selection. The worst part were the incredibly loud and rude people that had the tables closest to me. The wings were a huge letdown. Gotta respect those waitresses for sure. One man 5 full plates.
Melina Favor
They had the best burger for the yeast rolls Enjoyed the lunch.Lisa was a great server. Ms. Hernandez, the management team was excellent. They were friendly, pleasant and willing to assist. Fair price for the restaurant.
Jizel Luna
We made a reservation for a group of 150 adults and kids. The restaurant was able to accommodate us in a very spacious room in the back with its own private entrances. Staff were friendly and ready to serve us. Thank you to the staff for all of their help! Will definitely come back for our next soccer tournament. :)
Magdalena Nichols
Food was absolutely delicious and the price point for all that you get can't be beat! The staff was friendly and the location was very clean.
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I'm surprised, my experiences have always been good ones... I'm going back to Virginia this July, I really hope they don't get worse
You are limited to what the buffet has to offer.
This Golden Corrall is probably one of the best on the East Coast. The layout and food is great. And to answer your question, yes, they do serve amazing breakfast.
This question is as complicated as it gets. Similar as a restaurant's menu is to apply nutritional information. There are so many variants it would be nearly impossible to ask the question accurately. Am/pm, lunch/brunch, dinner/breakfast, old/young, drinks/water, in/out, coupon/or not. Veteran's day/Memorial day. Whew, I'm exhausted. Just go there or not; leave the cooking and dishes; enjoy. They charge you before you eat so there will be no surprise. They have a "supper" computer to figure out the details. Hope this clarifies things up. Did you want tax included?
Not that kind of place for seminars
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