Notchtop Bakery & Cafe

sbbcampervan

Food/Taste/Flavor: 5/5 - Chicken fried steak and sunny side up eggs had a large serving but the eggs were burst when we opened the container to eat. It was a bit over cooked and not enough gravy but it was crispy on the outside Dragon's Egg Rock Benedict has a kick to the sauce which is quite interesting on a Benedict. Really enjoyed that it was more of a pancake rather than English muffin since it was soft and absorbed the sauce on top well. Impressed by the seasoning on the potatoes since ketchup/sauce wasn't really needed Ambience: N/A - ordered food to go, their bakery display was a little sad :( Service: 2/5 - we did come about 30 minutes before closing so they were a bit frustrated that we wanted to order food to go as they were eating themselves and cleaning up. They were mostly conversing in Spanish Value for price: 4/5 - pricer but larger servings

Janelle Hutchison

The food is fantastic here! I got the veggie scramble with potatoes substituted for fruit after our morning hike. All of us including my picky son were very happy here. Extremely good service as well. Would absolutely come back here again and again!

analia cavajani

Wow! Best breakfast ever! Country egg Benedict…. 🤯 amazing!! My husband ordered mummy hash and he announced this is the best breakfast he ever had!! Soooo good. Raul our server was so polite and kind to all costumers. All staff so polite and cordial. A must!!

VK

We are in Estes park area for winter holidays and visited Notchtop Bakery and Cafe for Breakfast! We ordered Banana Bread French Toast, Veggie Burritos and Fresh orange juice! We really liked their french toast and orange juice was indeed freshly squeezed! Our server was very nice! They are also very generous with their portion. Burrito was good in taste and had a lot of fillings, eggs, beans, spinach etc. However, I thought that there was no flavor inside the burrito fillings. I think scrambled eggs and veggies should have had some salt and pepper! Overall, a good experience!