Address: 275 Bowling Spring Dr #9052, Angier, NC 27501, USA
Phone: +19198947700
Sunday: Closed
Monday: Closed
Tuesday: Closed
Wednesday: Closed
Thursday: 5–9PM
Friday: 5–9PM
Saturday: 5–9PM
David Pearson
Madison was our server and she was terrific. The meals were all delicious, flounder, catfish, crab cakes, hush puppies, green beans, French fries and even the beets. There was so much food we had to bring the dessert home (peach cobbler).
Linda James
Food was great, our server Nate was amazing. Nice atmosphere back of the restaurant.
Michael Grant
Debated with myself whether a 2 or 3 star. I can say the waitress made me give it a 3 star. She was awesome. Friendly attentive and had jokes. Lol. Dana. Also Lane came over and said a quick hello. Food wise meh. Got the seafood platter/deluxe. As described it is lightly breaded but flavorless. They didn’t have any oysters so gave more shrimp and scallops. Shrimp was cooked nicely but scallops were overcooked and rubbery. Flounder was awful. The thought that came to mind was breaded cardboard. Hush puppies were good. Wife’s steak (10oz) was cook to order and she was ok with it. Final input is 2 entrees with sodas was $80. Really expensive for what we we got. Could of gone to Mayflower Seafood and spent half the price.
Marnie Johnson
Everything was wonderful food, service, and people!! Small Town family run is the way to go!!!! Everything made a big difference than just eating at a chain place. Will be back. Everyone must go at least once. A few $$ but well worth it Especially for a special occasion.
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Awesome steaks and seafood. Very careful COVID practices. Have a drive up curbside if you prefer not to eat in!
No
No. It's first come first seated.
They posted on their Facebook page that they will open for dine-in next week. Still curb service this week.
Lane Gregory
We don't take reservations but we like to know if it is a large party so we can be prepared.
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