Red Lobster

Dedra Lipscomb

First time visiting and the food was great and the restaurant was spacious and clean. The manager came out to check on tables to see if they enjoyed or needed anything. Unfortunately she bypassed my table which was across from the other table, and didn't acknowledge or ask if we needed anything. I was not going to let that interrupt the great service we received from our waitress. With that being said, I could have been a secret shopper visiting her restaurant but I'm just a visitor that likes to do reviews on all the different places I stop at. Overall experience was great and I would have told her that if she would have stopped for a moment. My advice to her is , I spent just as much money as the other tables did, if not more, what made them more important then my table? I was there around 1:30pm on 5-1-22

Megan Pedersen

What great staff, very caring and kind. I am from over 9 hrs away and I was treated like family. From the wonder woman answering the phone to the gentleman bring the food out to my car. The food was cooked perfect and the presentation of it being takeout was wonderful.

Wendy Stuck

Tonight's meal was delicious! We had the Admiral's Feast and the Mariners Feast. As always the Cheddar Bay biscuits melted in our mouths. Our salads were fresh and crisp. Our seafood was prepared just right. We are immensely grateful for the attentive, warm and professional service provided by Mike T. He did an excellent job with his trainee, Randall. Thank you, gentlemen, for your time, and our compliments to the chef and kitchen staff.

Vincent Crosby

This is our second time ordering from this restaurant online in the last two weeks. Last time the food was delicious and no issues. This time was the complete opposite. Our last order was at around 6 pm when they're a little busier and this time was at 2:30 pm when the parking lot was pretty much empty. The linguini alfredo my wife and I both got was pretty bland and dry. Never seen linguini alfredo from red lobster look how mine did. My house salad was pretty much just all of the left over iceberg lettuce chunks. Not sure how I feel giving them another chance.