Swiftwater Cellars

Tina P

Great resort in the middle of Washington state. The hotel rooms and restaurant are nice and cozy. The restaurant is always busy and it is fun to see families and couples enjoying their night. Their salads, flatbreads, fish and pork dishes are delicious and big enough to share. If you sit outside, you can enjoy the green hillside scenery and take photos.

Selma Barreras

Food, drinks and service were excellent. They also have a decent selection of vegetarian options. You will not be disappointed. Best of all we're the views!

Tina C

Food was surprisingly really good. I liked all the flatbreads- especially the steak one and the wine flights were tasty.

Hakha Momeni

Great service very friendly staff (Erin, Lauren and everyone who served us were amazing) but the food was just not in par. Except the morrocan chicken dish that was alright, everything else tasted bad and over cooked. They even messed up the oysters by adding a creamy sauce. Wine selection is limited so consider taking your own favorite bottles and pay the fork fees. Chopped salad sauce was over powering. Chicken was overcooked. Halibut fish tasted bland and over cooked too. With all due respect the chef needs to put more efforts and get some culinary lessons.