Blue & White

Cayla Madaris

The best fried green tomatoes I've ever had, perfectly crunchy bits and all of the breading perfectly stuck to the tomato. So good. The kitchen was short-staffed so we waited a bit, but the turkey and dressing was completely worth the wait.

Lorelei Mau

Rated the #1 place to eat in Tunica so we decided to check it out. The atmosphere upon our arrival was nice and seemed friendly enough. The food sounded great and we were excited about our order. I ordered the country fried steak and our waitress asked me if i wanted white or brown gravy, i of course chose traditional white. I had a choice of 2 side so i chose deep fried corn on the cob and mashed potatoes, again our waitress asked me if i wanted white or brown gravy, this time i chose brown gravy on my potatoes. My daughter ordered the roast beef with brown gravy and the home cut french fries and mashed potatoes with brown gravy. Both our orders came out wrong. I got all white gravy on everything. She only got one side. Her mashed potatoes with brown gravy came at the very end after we had already finished up and needed to go boxes. The roast beef was delicious and country fried steak was definitely the best I've ever had. I don't think I've ever had deep fried corn on the cob but I loved it. Food = 💯 Service = ⭐️⭐️ out 5

Alex Demas

Great little diner with lots of history. We’re doing a road trip down the Blues trail and this place had been recommended as a good place to eat while doing that. It was a great choice-good food and friendly service. I had the burger and the fried green tomatoes. Easy to see why they’re proud of them.

Alex Demas

Great little diner with lots of history. We’re doing a road trip down the Blues trail and this place had been recommended as a good place to eat while doing that. It was a great choice-good food and friendly service. I had the burger and the fried green tomatoes. Easy to see why they’re proud of them.