Address: 114 S Rogers St, Waxahachie, TX 75165, USA
Phone: +12149801703
Sunday: 11AM–3PM
Monday: Closed
Tuesday: 11AM–10PM
Wednesday: 11AM–10PM
Thursday: 11AM–10PM
Friday: 11AM–10PM
Saturday: 11AM–10PM
jacqueline carrasco
First time guests here and hands down the worst experience I’ve ever had an expensive steakhouse restaurant. After seating us in front of an elevator (only way to get downstairs to the main entrance) & next to a party of 27 people in the corner. They even charged us for the side of bread we waited 20 minutes for the app that they waitress recommended to us. We asked for the manager and never saw them, they offered us two 20% coupons for “future use” and a full bill of $162 with no discounts or anything to make it right after the two hour nightmare. Take a look for yourself for the full experience of our evening.
Lorin Williamson
Great to have this option downtown. Food- Lunch was good. Small lunch options which is the right move here. For sure want to explore the dinner option next time. Service- Our waitress was great! Atmosphere- Everything they are doing is working perfectly( lighting, music, and all the details).
Dewayne Crabb
Average quality steak, nothing special! This location is in a nice area in downtown Waxahachie and the interior of the restaurant is appealing and well decorated. The atmosphere is perfect, but the best cut of ribeye just didn’t impress me. I ordered the Delmonico Ribeye “Oscar style” (add $17) with 5 grilled shrimp ($10) and the brussel sprouts. The steak was cook medium rare as recommended but was tough and lacked flavor for a meal that cost $109, and that was with a tea ( tea lacked flavor as well) no alcohol was purchased and the meal was for one person. My waiter Marquise was attentive and friendly, though he was working the bar and fairly busy. To top it off, the place charged me a credit card surcharge! At any rate, I was not satisfied overall and felt cheated out of $100. I recommend finer establishments in the DFW area like many other reviews suggest. I chose to eat here specifically for the purpose of reviewing this location at the request of a third party and chose to publish the review here as well. I am not paid to review any location and I remain fair and impartial.
Andrea McCowan
We went here for the first time last night, September 9th, for our first wedding anniversary. We're glad we went here because it was outstanding!! Our waitress Gracie was a lot of fun & the GM Michael came by to check on us to make sure everything was up to par. We had the green lip mussels, sesame shrimp, NY Strip steak (which we left the to go box when we took some more pictures 🥺) and asparagus. Everything was delicious & cooked to perfection!! Do yourself a favor & give them a try.
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There was when we were there! But it was a busy Saturday night so you could really only hear the talking from other patrons.
Masks until you get to your table. All employees are masked. Spacing is followed.
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