Flour City Bread Company

Gloria Foster

I drive in from Canandaigua to get the best bread in this area: taste is absolutely delicious and fresh. It is also very healthy since it is organic and made with flour that is from locally grown grains. The bread is baked the way bread is supposed to be baked with time to mature and to allow the great taste of the sourdough. I also love the croissants with mushroom filling and the large bread pretzels with olives - yum. Mostly I get the "Sunny Six Grain" for our breakfast. I am so happy to have found Flour City Bread!!! I am so happy to bring many of Flour City Breads to relatives and friends who live elsewhere!.

Elizabeth Bolton

Sometimes I dream about their toasted everything bagel with peanut butter -- delicious! :) My husband and I love to stop here after going to the public market on Saturdays. My only wish is that they had a few more non-dairy toppings (like vegan cream cheese or vegan butter). Delicious and well worth it!!

Kat zap

Great bread, croissants, and other baked goods

Jenny Macking

The bread and pastries were excellent, I will say you can tell the burritos are prepared ahead of time they taste a bit mushy and a little off but also the ingredients are amazing and the staff is so friendly!