Blue Heron

Amy Glock

We so enjoy our time at Blue Heron The service is great and the food is fantastic. Can't go wrong with BYOB!

Yolonda Mitchell

This was the first time I've eaten at restaurant. I was impressed. The food was fantastic. The wait staff was vary attentive and friendly. The restaurant and the ladies room was very clean. I will definitely eat here again. This place doesn't look like much on the outside but the inside is nice. The food, wait staff and service make all the difference.

Allen Ditto

We happened upon this delightful gem of a restaurant in March 2 years ago a week before COVID-19 shut everything down. The following June, when things seemed better, it was the first place we went out to eat after 3 months of isolation. My Mom used to make “beef stew”. It was my favorite thing she made during my childhood in Hagerstown, MD. I ordered the beef bourguignon. I was taken aback and astonished. I wanted to run back in to the kitchen to see my Mom who must have made my delicious meal. I knew she had passed 20 years before, but I felt my Mom must have made the dish. It was exactly as I remember her making it. I was moved to tears. We have now gone back to this wonderful place, driving nearly 75 miles from Hagerstown on at least 5 occasions. Tonight was no different. Friendly and welcoming staff, quiet ambience, and delicious food. I always get the beef bourguignon. Always. It’s like being with my Mom for a while. My wife always get something different. Tonight it was the scallops. She shared two with me. They were lovely. We both love this restaurant and will continue to return.

R B

Dined here New Years Eve. The service was excellent. Our waiter was outstanding. Our party had the red snapper, duck confit, chicken Parisian, and lobster ravioli. My dish was the duck and it was great. I also tried the others and they were all good. Looking forward to visiting again.