Kellari Taverna

Eli Hardof

Before moving to Las Vegas five years ago I was a regular at Kellari. I just got into town on a business trip and had to go back to see how they were doing. I was thrilled to see they survived a year and a half Covid shut down, renovated the restaurant with a beautiful new look and expanded their menu. And their food is as great as ever. Kellari is hands-down my go to restaurant for simple fresh fish and seafood. The grilled lavraki butterflied and served with a delicate lemon caper sauce was just perfect. Octopus, their specialty, is hands-down the most tender I have ever experienced. Each bite was so luscious and tender that it reminded me of eating sea scallops. Their grilled chicken was moist, tender and had just the right amount of Mediterranean seasoning on it. Kellari captures the classic Greek taverna experience and melds it with a broad Mediterranean menu. It was a pleasure to eat and people watch there while sipping delicious Greek wines with my meal. I wish they would open up a second restaurant in Vegas!

Konrad Fritz

Good Greek food with huge portions. My laptops were very tasty but a tad overdone. The grilled octopus was delicious and could easily have served four as an appetizer. My lamb chops came with a huge portion of grilled vegetables and my dining partner's entree came with a very large dish of mashed potatoes that also could have easily served four.

Rachael Anton

Best octopus I’ve ever had in my life!!! Outrageously good!

Rebecca Carmeli-Peslak

the food here is absolutely unreal. so so delicious and i have yet to have something here that i did not like. the service has always been wonderful and we return whenever we are in the city.