Outback Steakhouse

Katie Buker

Rachel C was our waitress! She was very friendly and helped with the menu! We had an awesome time.

Becki Adamson

This was my first time at an Outback. I got the lunch special, a 6 0z. Steak and broccoli. It was great! The steak was cooked perfectly. I also got an alcoholic drink that was good but did not have much alcohol in it. Our waitress was very nice and a fun person. They have a 10% off senior discount too! ☺

Ellen Myers

Chelsey was our server this afternoon. Chelsey is absolutely awesome! She gets 5 ⭐️‘S because she didn’t miss a beat! She promptly approached our table with a beautiful smile. Our delicious meal from start to finish was delivered in a timely manner. Our dinners were tasty and hot! We will definitely come back to Outback and ask for Chelsey! ⭐️⭐️⭐️⭐️⭐️

Hector Hernandez

I may be a little biased or set my standards a bit higher. However when I spend $200 on an average meal I expect some service. We walked in with a party of 8. Waited approx 20 - 25 min as we watched the empty table that ultimately became ours be half cleaned, witnessed a fight of who was to clean it and the staff's required 10min, "I must look at my phone and check social media before sitting you down." Our server did decide to show up got our drinks and our food. In the mean time another tussle between co-workers was witnessed, potty breaks were handled on our end. Which did give us time to explore. I discovered over 10 employees 4 tables: Ours of 8, 2 of 2 and one of 4. Many apologies were given to some of the tables for this and that. Otherwise the restaurant was empty. With only 1 actual employee working. (PS I gave that one a nice cash tip. I left the tipping for our meal upto the wife. I didn't feel generous to our server. This marked another end to our travels across the country and will pay for great service and food. A little advise was shared to that employee and with a smile they were on their way.) However in our discovery time not once did we see a manager or even spoke to one on our visit. Floors sat with food, napkins, utensils and ick the entire time we were there. (APPROX 1 HR PLUS) I'll have nightmares from the bathroom for sure ... DON'T TOUCH THE WALLS! Oh wait the food. Yep ordinary, just ordinary no great mark up being The Outback Steakhouse. The lobster smelled a bit aged. My wife and I questioned ourselves ordering it before hand as to not be disappointed but other than the smell it was an average size of a fat crawdad. Chewy, gummy however you'd like to interpret the texture. My beed filet was decent. My final review? Save your money and find a tasty food truck, Five guy's burger or a long Jon Silvers fishstick place. Use the gas station bathroom with the fear of being robbed and you'll still be saving money and get better service. Maybe tip the gas attendant? This way 10 plus employees at a franchise don't need to charge $200 for the equivalent price of a McDonald's quarter pounder and filet-o-fish! Hate leaving bad reviews but after traveling for 10 days I expected more, plus I am writing this review a week later after tossing back and forth if I should or should not. I openly post this straight to Outback and welcome their feedback on the matter.