Address: 16901 Wright Plaza #173, Omaha, NE 68130, USA
Phone: +14029323078
Sunday: 11:30AM–9PM
Monday: Closed
Tuesday: 11:30AM–9PM
Wednesday: 11:30AM–9PM
Thursday: 11:30AM–9PM
Friday: 11:30AM–9:30PM
Saturday: 11:30AM–9:30PM
Maddie Parker
If you have never been to Dante yet then this should be your next dinner spot. This is one of the best Italian restaurants in Omaha hands down. The bolognese, which is the true test for an Italian - is incredible. Every pizza I have tried so far is unique and so incredible. My favorite is the spicy one. If you like oil and bread, order quick bread and use the orange pepper oil and the olive oil they give you to dip the bread. I like to add a sprinkle of Parmesan to the plate as well to give it even more flavor. Order this when you order your appetizers and enjoy together. My husband ordered the zucchini chips which was not my choice because it would rather try something more exciting but he loved them. I cannot stress this enough but every time I have been the staff has been exceptional. They are so friendly and personable with great recommendations for what to order. If you leave without trying dessert you have truly missed out. Try the butterscotch budino 🤤 the gelato is also just incredible. You really can’t go wrong here!
T K
We really enjoyed our visit! We got a pizza per person and shared a pasta. The pizza is pretty expensive. It’s basically a pizza per person. $26 for a margarita pizza, though it was very good it’s hard to justify. The Tajarin & Truffle pasta is unreal. I think next time I will stick with pasta as it’s very unique and delicious.
Alexis L
Such an amazing experience at Dante. The food and vibe is phenomenal!
Karissa
Lil bit spendy but completely worth the experience and food was amazing
Thanks! Your review is awaiting moderation.
Masks worn by every server I dont remember if the tables were spread out 6 feet or not.
They do takeout but do not have home delivery
Yes they do. Call about dog though.
Thanks! Your answer is awaiting moderation.
Thanks! Your question is awaiting moderation.