Address: 2218 Sound Ave, Baiting Hollow, NY 11933, USA
Phone: +16317278994
Sunday: 11:30AMβ8PM
Monday: 11:30AMβ8PM
Tuesday: 11:30AMβ8PM
Wednesday: 11:30AMβ8PM
Thursday: 11:30AMβ8PM
Friday: 11:30AMβ9PM
Saturday: 11:30AMβ9PM
nasha nicole
We had their famous chicken pot pie, it was delicious with a beautiful flaky crust and savory creamy white chicken filling. Refreshing watermelon π summer salad, penne a la vodka and a luscious peach upside down cake with ice cream and a raspberry drizzle. We were seated outside this time and had a wonderful view of the garden and Koi pond. Our server was really attentive and all the staff was friendly and helpful. Pretty decor country chic inside that they change each season. We got a watermelon martini and Caribbean Cosmo..they do not skimp on the drinks both were delicious. Clean bathrooms, wheelchair accessible ample parking during regular times. During the fall festival it gets crowded but there is parking across the street.
Craig Fish
Pre-Covid we were frequent diners. Last day of restaurant week we sat at the bar, ordered a bottle of wine enjoyed the warm and pleasant atmosphere. Chris & Dan at the bar are total pros and know the real meaning of customer service. They recommended the special and we had the cod and a steak both with all the trimmings, including a very nice salad. Outstanding deserts as well, the remains of which are pictured. It's a 30+ mile drive one way for us, but more than worth the effort. Lots of other great looking items that we still need to try. See you soon!
KENDA PICCIONE
Went last night for my anniversary and it was also restaurant week. Everything was delicious. Started with the wild mushroom goat cheese Flatbread, then the coconut & macadamia nut encrusted cod, ebbed with the key lime pie. Everything was awesome. Never disappointed.
Courtney Thompson
We went for LI Restaurant Week but Iβve been a couple of times before. The swordfish meal and crab cake appetizer was excellent. It has a very welcoming and cozy atmosphere. Iβm looking forward to trying their famous pot pies! They also do a delicious seasonal pumpkin ice cream π
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It was for a rehearsal dinner
We had lunch at 12:45 and at 2 when we were leaving the dinner crowd was coming in
Jacks hard cider
Hi Gloria, we no longer serve brunch on Sundays. We have lunch and dinner available, days a week.
We are in Calverton about 8 minutes away and yes we do funeral luncheons Please call 631-727-8994 for further details Thanks!
Hand sanitizer readily accessible, proper spacing, masks worn by staff, no temperature taken and no contact tracing.
Sorry we will be closed Christmas Day
Brunch!
We offer a buffet on thanksgiving Please call us for a reservation thanks!
I won't be doing it but maybe the restaurant will be doing it
Why does this fakada app always ask me questions I don't know, but that can be found on Google? What I do know, is that the bartenders are excellent and the food here is quite good. Much better than anyplace within 10 mile radius. And that ain't no small feat. So, spend a few more bucks at the Cooperage than you would at Ground Round. It's worth it.
They have a breakfast buffet. Lunch & dinners are sit down. Excellent food & atmosphere.
Best to call restaurant
No
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